Category Archives: French Food

Cherry Clafoutis

Clafoutis or clafouti is a classic flan-like French dessert that originally came from the Limousin region of France in the 19th century.  Any kind of fruit can be incorporated into the recipe.  It has a texture described as half cake … Continue reading

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How Not to Bake a Baguette!

Do you assemble things, recipes, bookcases, etc. without reading the instructions?  Yes, that’s me, sometimes.  I’m not known to be an impulsive person, but I do know how to cook and I consider myself a good cook.  But, when learning … Continue reading

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Galette des Rois

Galette des Rois (or “King Cake”) is a cake well known in France and Canada, baked during the Christmas Epiphany season.  I don’t know how I missed this recipe growing up even though I have French roots in my DNA, … Continue reading

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